.--. .-. _ .-..-.
: .--' : :.-.:_; : `' :
: : .--. .--. : `'.'.-.,-.,-. .--. : .. : .--. ,-.,-.,-. .--.
: :__ ' .; :' .; :: . `.: :: ,. :' .; : : :; :' .; ; : ,. ,. :' .; ;
`.__.'`.__.'`.__.':_;:_;:_;:_;:_;`._. ; :_;:_;`.__,_;:_;:_;:_;`.__,_;
.-. :
`._.'
.--. .-. .--. .--.
: .--' : :.-. : .-': .-'
: : .--. .--. : `'.' .--. : `; : `;
: :__ ' .; :' .; :: . `.' .; :: : : :
`.__.'`.__.'`.__.':_;:_;`.__.':_; :_;
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
| |
| RECIPE GUIDE |
| v.0.01 |
| |
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Table of Contents...
0.1 About this guide
0.2 Contacting me
0.3 Version history
0.4 Recipe list
ITALIAN
AMERICAN
JAPANESE
BRITISH
GERMAN
CHINESE
FRENCH
SPANISH
INDIAN
RUSSIAN
0.5 Tips/FAQ
0.6 Legal stuff
0.7 Closing
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
| 0.1 |
| ABOUT THIS |
| GUIDE |
| |
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
I decided to create this guide upon finding no
reliable sources for recipes. Cooking Mama is a
great game, and I think it definitely deserves
more love. This is my first guide submitted,
though not neccessarily the first written.
Let's hear it for procrastination!
QUICK SEARCH: CTRL+F & THE NAME OF WHAT YOU'RE
LOOKING FOR!
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
| 0.2 |
| CONTACTING ME |
| |
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
I'm reluctantly putting up my e-mail for contact
purposes regarding my FAQ. I ask that you only
e-mail me regarding my FAQ, be it a question for
me to add, an error you've noticed, FAQ theft,
constructive criticism, etc. (This does not
include recognition that I am indeed, a
CHIXXOR1!!1!!11) For the subject line, put in
'RE: FAQ'. Thanks.
karurah@gmail.com
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
| 0.3 |
| VERSION HISTORY |
| |
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
v.0.01
4/19/07: Guide created.
3/8/07: Guide submitted.
NOTE: THIS WALKTHROUGH IS PRETTY MUCH DONE. I WILL
ONLY MAKE CHANGES TO IT WHEN/IF I RECEIVE ANY FAQs.
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
| 0.4 |
| RECIPE LIST |
| |
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Basically, here's how it's going to work...
RECIPE NAME: Self-explanatory.
DIFFICULTY: 1-5 diamonds, based on a beginner's
level and length of recipe.
UNLOCKED FROM: What you have to complete in order
to gain this recipe, if any. Default recipe
simply means it was there when you first start.
UNLOCKS: The name of the recipe that is unlocked
upon completion of this recipe, if any. You may
notice that not all recipes unlock others of the
same ethnicity.
COOKING STEPS: What you have to do to make it.
The recipes will be sorted by ethnicity.
TOTAL RECIPES: 55
| ITALIAN |
RECIPE: Minestrone
DIFFICULTY: <> <>
UNLOCKED FROM: Default recipe
UNLOCKS: Lasagna
COOKING STEPS: Open the can
Peel
Finely chop
Cut
Stir fry
Stew
RECIPE: Spaghetti in squid ink
DIFFICULTY: <> <> <> <> <>
UNLOCKED FROM: Default recipe
UNLOCKS: Fettuccine
COOKING STEPS: Crack an egg
Add ingredients
Knead
Stretch the dough
Make some pasta
Stew
Drain the pasta
Prepare
Cut up into pieces
Mince
Stir fry
RECIPE: Lasagna
DIFFICULTY: <> <> <> <>
UNLOCKED FROM: Minestrone
UNLOCKS: Gnocchi
COOKING STEPS: Crack an egg
Add ingredients
Knead
Stretch the dough
Cut up into pieces
Finely chop
Make minced meat
Spread the butter
Stir fry
Open the can
Stew
Make some lasagna
Bake in the oven
RECIPE: Fettuccine
DIFFICULTY: <> <> <> <>
UNLOCKED FROM: Spaghetti in squid ink
UNLOCKS: Penne all' arrabbiata
COOKING STEPS: Crack an egg
Add ingredients
Knead
Stretch the dough
Make some pasta
Stew
Drain the pasta
Mince
Grate
Stir fry
Stew
RECIPE: Gnocchi
DIFFICULTY: <> <> <> <>
UNLOCKED FROM: Lasagna
UNLOCKS: Tomato sauce
COOKING STEPS: Peel
Cut up into pieces
Stew
Mash
Crack an egg
Add ingredients
Knead
Stretch the dough
Cut into pieces
Stew
Drain the pasta
Open the can
Mince
Stew
RECIPE: Penne all' arrabbiata
DIFFICULTY: <> <> <
UNLOCKED FROM: Fettuccine
UNLOCKS: none
COOKING STEPS: Stew
Drain the pasta
Open the can
Mash
Mince
Stir fry
RECIPE: Tomato sauce
DIFFICULTY: <> <> <> <
UNLOCKED FROM: Gnocchi
UNLOCKS: Pizza
COOKING STEPS: Crack an egg
Add ingredients
Knead
Cut into pieces
Make some farfelle
Stew
Drain pasta
Cut into pieces
Grate
Stir fry
Stew
RECIPE: Pizza
DIFFICULTY: <> <> <>
UNLOCKED FROM: Tomato sauce
UNLOCKS: none
COOKING STEPS: Mince
Cut
Open can
Mash
Add ingredients
Knead
Stretch pizza dough
Arrange pizza
Bake in the oven
| AMERICAN |
RECIPE: Popcorn
DIFFICULTY: <> <> <> <>
UNLOCKED FROM: Default
UNLOCKS: Hot dog
COOKING STEPS: Make some popcorn
Add seasoning
RECIPE: Hot dog
DIFFICULTY: <> <
UNLOCKED FROM: Popcorn
UNLOCKS: Hamburger
COOKING STEPS: Cut up into pieces
Catch
Decorate as you like
RECIPE: Hamburger
DIFFICULTY: <> <> <>
UNLOCKED FROM: Hot dog
UNLOCKS: Salisbury steak
COOKING STEPS: Cut up into pieces
Make minced meat
Crack eggs
Grate
Add ingredients
Knead
Make a hamburger
Spread the butter
Pan fry
Choose freely
RECIPE: Tacos
DIFFICULTY: <> <> <
UNLOCKED FROM: Fish & chips
UNLOCKS: none
COOKING STEPS: Add ingredients
Knead
Stretch the dough
Pan fry
Mince
Stir fry
Stew
Cut into pieces
Tear the lettuce
Catch
RECIPE: Shortcake
DIFFICULTY: <> <> <>
UNLOCKED FROM: Mille Feuille
UNLOCKS: Chiffon cake
COOKING STEPS: Crack an egg
Add ingredients
Stir
Pour into mold
Bake in the oven
Cut into pieces
Spread the cream
Serve as much as you like
RECIPE: Chiffon cake
DIFFICULTY: <> <> <
UNLOCKED FROM: Shortcake
UNLOCKS: Tart
COOKING STEPS: Remove the yolk
Add ingredients
Stir
Pour into mold
Bake in the oven
| JAPANESE |
RECIPE NAME: Mochi
DIFFICULTY: <> <> <>
UNLOCKED FROM: Default
UNLOCKS: Grilled bonito
COOKING STEPS: Add water
Wash
Boil the rice
Pound the mochi
Grate
Make some mochi
RECIPE NAME: Grilled bonito
DIFFICULTY: <> <> <>
UNLOCKED FROM: Mochi
UNLOCKS: Sushi
COOKING STEPS: Prepare
Add seasoning
Grill with charcoal
Cut
Grate
Serve as much as you like
RECIPE NAME: Sushi
DIFFICULTY: <> <> <> <>
UNLOCKED FROM: Grilled bonito
UNLOCKS: Steamed egg custard
COOKING STEPS: Prepare
Cut into pieces
Cut
Grate
Add water
Wash
Boil the rice
Make sushi rice
Make handrolled sushi
Serve as much as you like
RECIPE NAME: Steamed egg custard
DIFFICULTY: <> <> <
UNLOCKED FROM: Sushi
UNLOCKS: Tofu
COOKING STEPS: Crack an egg
Cut into pieces
Cut
Stir
Add ingredients
Put into a mold
Steam
RECIPE NAME: Tofu
DIFFICULTY: <> <> <> <
UNLOCKED FROM: Steamed egg custard
UNLOCKS: Assorted Vegetables
COOKING STEPS: Add water
Wash
Mash
Stew
Squeeze out the soy milk
Stew
Put into mold
Remove carefully
RECIPE NAME: Assorted vegetables
DIFFICULTY: <> <
UNLOCKED FROM: Tofu
UNLOCKS: Pan-fried butter cake
COOKING STEPS: Make some decorative cuts
Stew
Serve as much as you like
RECIPE NAME: Pan-fried butter cake
DIFFICULTY: <> <
UNLOCKED FROM: Assorted vegetables
UNLOCKS: Tempura
COOKING STEPS: Add ingredients
Mince
Add ingredients
Stir
Grill the okonomiyaki
Decorate as you like
RECIPE NAME: Tempura
DIFFICULTY: <> <> <> <
UNLOCKED FROM: Pan-fried butter cake
UNLOCKS: Snow cone
COOKING STEPS: Remove the yolk
Prepare
Cut into pieces
Mince
Add ingredients
Stir
Sprinkle
Deep fry
RECIPE NAME: Snow cone
DIFFICULTY: < (so easy peasy it's a joke)
UNLOCKED FROM: Tempura
UNLOCKS: none
COOKING STEPS: Make a snowcone
| BRITISH |
RECIPE NAME: Custard
DIFFICULTY: <> <>
UNLOCKED FROM: Default
UNLOCKS: Cream puffs
COOKING STEPS: Crack an egg
Add ingredients
Stir
Put into a mold
Bake in the oven
Remove carefully
RECIPE NAME: Cream puffs
DIFFICULTY: <> <> <> <
UNLOCKED FROM: Custard
UNLOCKS: Truffles
COOKING STEPS: Crack an egg
Stew
Stir
Squeeze
Bake in the oven
Cut into pieces
Remove the yolk
Add ingredients
Stir
Stew
Add cream
RECIPE NAME: Fish & chips
DIFFICULTY: <> <> <>
UNLOCKED FROM: Sausage
UNLOCKS: Tacos
COOKING STEPS: Crack an egg
Add ingredients
Stir
Peel
Prepare
Cut into pieces
Add seasoning
Sprinkle
Deep fry
RECIPE: Mixed fruit
DIFFICULTY: <>
UNLOCKED FROM: Tart
UNLOCKS: none
COOKING STEPS: Make some decorative cuts
Cut into pieces
Serve as much as you like
| GERMAN |
RECIPE NAME: Salisbury steak
DIFFICULTY: <> <> <> <>
UNLOCKED FROM: Hamburger
UNLOCKS: Sausage
COOKING STEPS: Make minced meat
Crack an egg
Grate
Add ingredient
Knead
Make a hamburger
Spread butter
Cook an egg
Pan fry
Make some decorative cuts
Serve as much as you like
RECIPE NAME: Truffles
DIFFICULTY: <> <> <
UNLOCKED FROM: Cream puffs
UNLOCKS: Mille-feuille
COOKING STEPS: Mince
Stew
Squeeze
Shape the truffles
Coat the truffles
RECIPE NAME: Sausage
DIFFICULTY: <> <> <>
UNLOCKED FROM: Salisbury steak
UNLOCKS: Fish & chips
COOKING STEPS: Grate
Make minced meat
Add ingredients
Knead
Stuff with minced meat
Stew
| CHINESE |
RECIPE: Shrimp in chili sauce
DIFFICULTY: <> <> <
UNLOCKED FROM: Default
UNLOCKS: Stir-fried crab
COOKING STEPS: Tear the lettuce
Prepare
Finely chop
Mince
Grate
Dip in hot oil
Stir fry
RECIPE: Stir-fried crab
DIFFICULTY: <> <>
UNLOCKED FROM: Shrimp in chili sauce
UNLOCKS: Mapo tofu
COOKING STEPS: Finely chop
Mince
Cut into pieces
Dip in hot oil
Stew
Serve as much as you like
RECIPE: Mapo tofu
DIFFICULTY: <> <>
UNLOCKED FROM: Stir-fried crab
UNLOCKS: Steamed pork buns
COOKING STEPS: Finely chop
Cut into pieces
Make finely minced meat
Stir fry
Stew
RECIPE: Steamed pork buns
DIFFICULTY: <> <> <> <
UNLOCKED FROM: Mapo tofu
UNLOCKS: Chow mein
COOKING STEPS: Add ingredients
Knead
Stretch the dough
Make finely minced meat
Add ingredients
Knead
Wrap
Steam
RECIPE: Chow mein
DIFFICULTY: <> <> <
UNLOCKED FROM: Steamed pork buns
UNLOCKS: Keema curry
COOKING STEPS: Cut into pieces
Stew
Add ingredients
Knead
Cut the noodles
| FRENCH |
RECIPE: Beef in wine sauce
DIFFICULTY: <> <> <
UNLOCKED FROM: Default
UNLOCKS: Brochette
COOKING STEPS: Cut up into pieces
Peel
Mince
Add ingredients
Sprinkle
Spread butter
Stir fry
Stew
RECIPE: Scrambled eggs
DIFFICULTY: <> <>
UNLOCKED FROM: Default
UNLOCKS: Pan-fried lobster
COOKING STEPS: Crack an egg
Open the can
Add ingredients
Spread butter
Cook an egg
RECIPE: Mille-feuille
DIFFICULTY: <> <> <>
UNLOCKED FROM: Truffles
UNLOCKS: Shortcake
COOKING STEPS: Add ingredients
Knead
Stretch dough
Bake in the oven
Remove the yolk
Add ingredients
Stir
Layer the mille-feuille
RECIPE: Brochette
DIFFICULTY: <> <> <> <>
UNLOCKED FROM: Beef in wine sauce
UNLOCKS: Meatloaf with sausage
COOKING STEPS: Cut
Add seasoning
Cut up into pieces
Roll
Place on a stick
Grill with charcoal
RECIPE: Pan-fried lobster
DIFFICULTY: <> <> <
UNLOCKED FROM: Scrambled eggs
UNLOCKS: White fish meuniere
COOKING STEPS: Cut up into pieces
Add seasoning
Spread butter
Pan fry
Serve as much as you like
RECIPE: Meatloaf with sausage
DIFFICULTY: <> <> <>
UNLOCKED FROM: Brochette
UNLOCKS: Ratatouille
COOKING STEPS: Crack an egg
Mince
Spread butter
Stir fry
Make minced meat
Add ingredients
Knead
Stuff
Bake in the oven
Cut
Serve as much as you like
RECIPE: White fish meuniere
DIFFICULTY: <> <> <>
UNLOCKED FROM: Pan-fried lobster
UNLOCKS: Bouillabase
COOKING STEPS: Finely chop
Mince
Prepare
Add to the milk
Shake the flour
Spread butter
Pan fry
RECIPE: Ratatouille
DIFFICULTY: <> <>
UNLOCKED FROM: Meatloaf with sausage
UNLOCKS: none
COOKING STEPS: Open the can
Mince
Stir fry
Stew
RECIPE: Bouillabase
DIFFICULTY: <> <>
UNLOCKED FROM: White fish meuniere
UNLOCKS: Crudite
COOKING STEPS: Prepare
Cut into pieces
Add seasoning
Mince
Stir fry
Stew
RECIPE: Crudite
DIFFICULTY: <> <>
UNLOCKED FROM: Bouillabase
UNLOCKS: None
COOKING STEPS: Remove yolk
Stir
Finely chop
Add ingredients
Tear lettuce
Cut into pieces
Mince
Serve as much as you like
RECIPE: Tart
DIFFICULTY: <> <> <>
UNLOCKED FROM: Chiffon cake
UNLOCKS: Mixed fruit
COOKING STEPS: Cut up into pieces
Crack an egg
Add ingredients
Knead
Stretch the dough
Stuff with tart filling
Make a tart
Bake in the oven
Serve as much as you like
| SPANISH |
RECIPE: Paella
DIFFICULTY: <> <> <> <
UNLOCKED FROM: Default
UNLOCKS: Tortilla
COOKING STEPS: Steam mussels
Finely chop
Mince
Prepare
Cut into pieces
Stir fry
Steam the rice
Make some paella
RECIPE: Tortilla
DIFFICULTY: <> <> <>
UNLOCKED FROM: Paella
UNLOCKS: Galacian style octopus
COOKING STEPS: Peel
Finely chop
Stir fry
Crack an egg
Stir
Pan fry
RECIPE: Galacian style octopus
DIFFICULTY: <> <>
UNLOCKED FROM: Tortilla
UNLOCKS: None
COOKING STEPS: Prepare
Stew
Cut into pieces
Add seasoning
| INDIAN |
RECIPE: Keema curry
DIFFICULTY: <> <> <> <>
UNLOCKED FROM: Chow mein
UNLOCKS: Lamb curry
COOKING STEPS: Finely chop
Grate
Make minced meat
Add ingredients
Stir fry
Stew
Wash
Drain rice
Steam rice
RECIPE: Lamb curry
DIFFICULTY: <> <> <> <
UNLOCKED FROM: Keema curry
UNLOCKS: None
COOKING STEPS: Mince
Grate
Cut into pieces
Add ingredients
Stir fry
Stew
Add ingredients
Knead
Stretch the dough
Pan fry
| RUSSIAN |
RECIPE: Pierogi
DIFFICULTY: <> <> <> <>
UNLOCKED FROM: Default
UNLOCKS: Borscht
COOKING STEPS: Crack an egg
Add ingredients
Knead
Shape
Stretch the dough
Finely chop
Make minced meat
Stir fry
Wrap
Deep fry
RECIPE: Borscht
DIFFICULTY: <> <> <>
UNLOCKED FROM: Pierogi
UNLOCKS: Chicken kiev
COOKING STEPS: Open the can
Peel
Mince
Cut
Add seasoning
Remove the foam
Stew
RECIPE: Chicken kiev
DIFFICULTY: <> <> <> <
UNLOCKED FROM: Borscht
UNLOCKS: Beef stroganoff
COOKING STEPS: Make minced meat
Add ingredients
Knead
Shape
Grate
Crack an egg
Stir
Bread the chicken
Deep fry
RECIPE: Beef stroganoff
DIFFICULTY: <> <> <
UNLOCKED FROM: Chicken kiev
UNLOCKS: None
COOKING STEPS: Cut
Add seasoning
Mince
Sprinkle
Spread butter
Stir fry
Stew
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
| 0.5 |
| TIPS/FAQ |
| |
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
| TIPS |
I've picked up a few handy tips during the game.
1. Use the wrist strap.
It may seem like a no-brainer, but seriously.
This game can be very hard on your wrist.
2. The more sensitive, the better.
I have the sensitivity of the Wiimote cranked
for this game. It's easier if you don't have
to smash the Wiimote as hard. Also, when doing
stuff like cracking eggs or remove carefully,
start off by lightly shaking the Wiimote.
Always remember than lightly is better than
heavily.
3. Take advantage of the practice option.
I never used to be very good at stir frying
or using the grill. But I practiced, and got
the hang of it.
4. Try and be as accurate as possible.
It'll earn you bonus points - handy for
2p and vs. AI cookoffs.
5. Keep an eye on the timer in the top right.
If it begins to tick quicker, you don't
have much time left. Focus on time more
than accuracy.
6. Watch the smoke.
For steps that require you to fan and flip
(ie, the grilled bonito), watch for when
it starts smoking. That's when it's done.
7. Serve as little as you like.
With the 'serve as much as you like' step,
you can do whatever you want. I usually
click on a few pieces of food then click
serve. Why not finish off with a nice
healthy time bonus? Mama actually doesn't
care how much you serve - it's just for fun.
Same goes with decorating.
8. Color is key.
When deep frying, watch for the food to
turn an orange-ish color, then again to a
darker orange. That's when you know it's
done. Be quick to grab the finished food
and drop it in the bottom pan, otherwise
it'll drop. Also, keep an eye on your
temperature bar - it rises quickly.
| FAQs |
Q: DOES MY SCORE AFFECT WHAT RECIPES I UNLOCK?
A: No. You can get a Try Harder grade and a
recipe will still be unlocked. Unlike the
DS version of this game, recipes cannot be
altered.
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
| 0.6 |
| LEGAL STUFF |
| |
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
This FAQ is copyright 2007 to Kayli Ruck.
It is STRICTLY for use on GameFAQS only.
This may be not be reproduced under any
circumstances except for personal, private use.
It may not be placed on any web site or otherwise
distributed publicly without advance written
permission. Use of this guide on any other web
site or as a part of any public display is
strictly prohibited, and a violation of copyright.
People who steal my FAQ will be subjected to torture
by attack llama. Seriously. Just don't steal it.
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
| 0.7 |
| CLOSING |
| |
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
So, that was it. I hope you found this in-depth
FAQ helpful. I'd appreciate any feedback you have,
as this is my first published and complete FAQ.
If you enjoyed cooking with Mama on the Wii, I'd
suggest you try out the DS version. (I haven't
yet got the chance to play it myself, but I
imagine it's pretty good.)
That's it from me though - see you next time!
